Pages

Wednesday, February 27, 2013

A Pork Chop Dream...

HI, EVERYBODY.... 

BACON is my # 1 Favorite meat..
HAM is # 2
PORK CHOPS rank # 3..
(gosh, I hope Earl over at HAPPIER THAN A PIG IN MUD isn't reading this post....
SORRY, EARL )

4 BONELESS PORK CHOPS

Salt and plenty of Cracked Black Pepper
(remembering that soup is salty, don't add much salt here)
1 can CREAM OF CHICKEN SOUP
1/2 can of Water
Bake, covered, for 2 hours at 350 degrees
and they are FALL APART TENDER.

Whip up a super good and fresh
GARDEN SALAD....

Ranch or Honey Mustard dressing is more than good
but
LEMON or LIME juice squeezed over the salad is just
delicious and calorie free.....
really brings  out the NATURAL flavor of the fresh veggies.




I keep FROZEN ROLLS
in the freezer most of the time...

OMYGOSH....
we love 'em

(I have a feeling THEY are not calorie free:)
A baked SWEET POTATO
topped with PINEAPPLE DREAM

Per potato:
1 TBS. Butter
A couple or three tablespoons of Brown Sugar 
(depends on how sweet you want the topping)
Crushed Pineapple 
(tonight I had about 8 pieces of chunk pineapple left from a fruit salad I made
the first of the week..Just mashed the chunks with a fork and added them,
with the juice.)
A dash of Cinnamon
A dash of Nutmeg
A dash of Vanilla
Pecans would be delicious, scattered over the top.
Just add all ingredients in a small saucepan or skillet and
cook until it's a little thick and caramelized around the edges of the skillet.
Pile it on the potato......

MAN O MAN !!!
 
LINKING WITH:

30 comments:

  1. WOW! This sounds awesome!! ...I'm starving now! Thanks for sharing this delicious recipe. Please share at Moonshine Monday, chick!

    Thanks!
    Amber @ The Honeysuckle Bus Stop

    ReplyDelete
  2. We love sweet potatoes and pineapple - I'm going to try this!!! Sally

    ReplyDelete
  3. You have my mouth watering...sweet potatoes are a favorite of mine.. sounds so good.

    ReplyDelete
  4. Sounds wonderful! Absolutely delicious. We are having a little steak and a good salad tonight. :)

    ReplyDelete
  5. I lOVE pork too ( cream of asparagas is great on it too ) but I've never had a sweet potato like that - have to keep this recipe and give it a try!!!
    Thanks so much for sharing
    Hugs,
    Suzan

    ReplyDelete
  6. I'm with you - love pork chops and a good pork tenderloin. Never tried sweet potatoes like the ones you made but they are going to be on my list next time with pork chops.

    Your a good cooker!!!
    Mary

    ReplyDelete
  7. Yum! I just fixed pork chops for dinner tonight except they were bone in. I found some apple salsa on my way home from NC last week and poured about half a jar over them. They were really good! Just with a green salad and bread and butter. But wish I had one of your sweet potatoes for dessert LOLOLOL Hugs to you!

    ReplyDelete
  8. Hi Bj, Yummy Yummy, the pork chops sound really good. I like the sweet potatoes too. I can eat them just baked with butter on them and if you want sweet just mix a little sugar and cinnamon together. Sprinkle it on top. I think I would like to try the sweet potatoes like yours. Have a wonderful day. Hugs and Prayers from your Missouri Friend.

    ReplyDelete
  9. Love sweet potatoes and will have to try them your way. Pork chops look so good too. You are making me hungry again. Thanks for sharing.
    Hugs,
    Audrey Z.
    @ Timeless Treasures

    ReplyDelete
  10. The sweet potato and pineapple sounds delicious!

    ReplyDelete
  11. We always ate pork chops like that growing up. I haven't made them in years. You've reminded me of how good they are.
    My sister in law makes them with Cream of Golden Mushroom soup in a cast iron dutch oven. I didn't even know that kind existed until her, and it is goooood stuff.
    I just ate tacos and I'm still cravin' the dang chops.

    ReplyDelete
  12. That looks delicious! I have always made pork chops with mushroom soup...now you've got me rethinking that.

    ReplyDelete
  13. Thank goodness I am snacking right now or I would be tampted to go make this right nOW!!! We love boneless pork chops too. That potato topping sounds GLORIOUS!!! XO, Pinky

    ReplyDelete
  14. Man O Man is right! Wow- EVERYTHING sounds delicious- xo Diana

    ReplyDelete
  15. Earl says-let's give chicken a chance!!! No, actually he understands, ya gotta love the pig:@) Dinner looks great BJ, I've been craving some pork chops myself lately!

    ReplyDelete
  16. I'm well known in my family for saying that the pig provides all the favorite meats I like to it. Pork tenderloin is my favorite, followed closely by pork chops.

    Yours look yummy, and I love the idea of the topping for the baked sweet potato. It's like your own individual casserole!

    (I just learned to love sweet potato casserole a few years ago.)

    ReplyDelete
  17. bj, that is sooooo messing with my efforts to cut back on calories!! But, man, it looks so yummy.

    ReplyDelete
  18. OH YUM! I will be making these pork chops:) Thanks for sharing your beautiful treats with me! Have a blessed day, HUGS!

    ReplyDelete
  19. Now thats a yummy meal. You fixed everything I like. I will have to try the pork chops that way. Have a blessed day. Madeline

    ReplyDelete
  20. WooT!!! Look at that Baked SWEET POTATO topped with PINEAPPLE DREAM!!!

    My mouth is watering!!! :-)

    ReplyDelete
  21. Yumm! That sweet potatoe and pineapple dish looks delicious! Always good yummies cooking up at your place!

    Hugs,
    Dena

    ReplyDelete
  22. I'm not a pork fan, so I'll pass on the pork chops. But, I bought Rhodes rolls and apples this morning for that apple recipe. Now - if I can find it. *lol*

    ReplyDelete
  23. Oh yum, yum! This looks so delicious! Thanks for sharing the recipe, I'll try this w/k hoping Mr. P will eat. hugs ~lynne ~

    ReplyDelete
  24. OK I am hungry now! All looked delicious.

    ReplyDelete
  25. Hi BJ! What a delicious meal! Thank you for sharing.
    Enjoy your day!
    ~blessings

    ReplyDelete
  26. Well, now I'm hungry! I'm still working on the low calorie thing, so that potato almost killed me just looking at it! I used to use cream of mushroom soup and porkshops...poured mine over rice and covered it and when the meat was done, so was the rice and gravy. Yours look so yummy! Hope all is well at your house (houses)!

    ReplyDelete
  27. BJ,
    YuMMy!!!
    Easy peasy and a oven recipe...I'm in "Hog Heaven"!!! (Sorry...just couldn't help myself! Ha!)
    Hope this finds you and "Mr. Sweet" feeling better, dear friend!!!
    Fondly,
    Pat

    ReplyDelete
  28. That is such a yummy meal! We love pork...

    http://www.cassandrasminicorner.com/2013/02/how-to-make-green-papaya-pickle-filipino-style.html

    Stopping by from Thursday Favorite Things Blog Hop- hope you can stop by :)

    ReplyDelete
  29. BJ, Man O Man is right, what I wouldn't give to sit down and enjoy this meal at your table, it looks amazing! Hope you are having a great weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

    ReplyDelete
  30. Hi Bj. Oh this meal looks so delicious! Hubby and I always buy a half of beef and pork. I love pork too! I will be cooking this this week. The topping on the sweet potato looks yum! Thanks so much for sharing the recipes with Share Your Cup.
    hugs,
    Jann

    ReplyDelete

Thanks SO much for commenting. I am blessed for knowing you.