I am joining LYNN at HAPPIER THAN A PIG IN MUD
for her monthly
CELEBRITY COOK-ALONG PARTY..
This month, it is the infamous,
PAULA DEEN.
...how can a woman have two 30+ sons and look this dang good ???
THESE are Paula's
ROASTED RED POTATOES with rosemary and garlic
and that is what I made to accompany our
EASTER HAM
for Easter Sunday dinner.
Really easy and quick way to fix your potatoes..
and they are delicious.
This is a *keeper* recipe...
Be sure to stop over at LYNN'S and pick up more good recipes.
and they are delicious.
Be sure to stop over at LYNN'S and pick up more good recipes.
I am linking also with:
and don't forget to visit LYNN...she is going to have some awesome recipes to try.
xoxo bj
Your potatoes are beautiful BJ! My Rosemary is beginning to grow again and I've been dying to make this! The girls look like they're having fun dying eggs, I know this 'big kid' sure did! Thanks so much for playing along:@)
ReplyDeleteOh My Dear, it is so beautiful here. Your blog look is just sensational.
ReplyDeleteNot to be raining on Paula's parade but... I read an article about how they "do" her hair. Mmmmmmm.... She doesn't 'start out' with that gorgeous hair do, we are used to. And the beautiful hair do that at least I am *envious* of. :-)
Welcome back to Blogger!!!
~♥~
Darn those look so good! I have my recipe but haven't cooked it yet!
ReplyDeleteI love Paula Deen too,, I love the way she talks,, (canadian here) lol,,she's great and she makes everything look so easy,, these potatoes look great and I have some in the pantry right now,,
ReplyDeleteGirl, I know you love you some Paula!! I cant see what you will be making. Some how my Foodie Friday post was deleted...damn blogger. Still waiting for it to come up otherwise Ill do a quickie by 5pm. Hope all is well with you!
ReplyDeleteHow does she look so good...she's a southern lady, like you and I...of course! I love her cookin'! Enjoy your afternoon, girlfriend! ♥
ReplyDeleteWhat a beautiful family. How fun to see them working on the eggs.
ReplyDeletePaula is just adorable isn't she. She is like a hero to me and I love how those handsome boys support her! These potatoes look so yummy and I love the great presentation with a little of the skin removed - that makes them extra special.
I just got some rosemary to plant - I think it is one of my favorite herbs. It doesn't winter over here so I always get some as early as I can. Looks great for Sunday supper.
I am definitely going to have to try the potatoes. They look so good and sound delicious. Have a blessed day. Madeline
ReplyDeleteI love these potatoes. They are absolutely delicious, like everything else Paula makes. Hope you have a lovely weekend. :)
ReplyDeleteThe potatoes look so good!
ReplyDeleteHope your post shows up...mine did.
ReplyDeleteOh I would just love to make those red skinned pototoes so am going for the recipe.
Love your new header, though I always love your new headers.
Not a big fan of Paula, I can take about 10 min of her! :)
ReplyDeleteI love roasted red potatoes, yours look good!
I had a hard time finding a recipe of hers to make, my arteries were clogging as I read them. It's buttah or fried. I went with the latter, I feel very greasy right now!
yummy!! So how much cleaning did you get done today while blogger was down? :-)
ReplyDeletexo
Penny
BJ, Those potatoes wouldn't last long at our house. I'd probably eat most of them right out of the oven. lol I like the way you peeled them around the middle. There are so many of Paula's recipes that I still haven't tried and that's one of them. Yum.. I'll make that this weekend.
ReplyDeleteBabs
When I feel like eating again, I will jump right in and catch up! Nothing looks good except fruit popcycles for some reason.
ReplyDeleteYou are been so good through this thing...thank you, my friend!
Mona
You make me hungry and it's after 10pm....bad girl!
ReplyDeleteBJ, roasted new potatoes are one of my favorites, add rosemary and that's even better. Great post! ~ Sarah
ReplyDeleteOh those potatoes are calling my name! I bet they were perfect with your ham, I have to try them! Love the Easter fun collage too :-)
ReplyDeleteWonderful selection, BJ...thanks for the link to the recipe.
ReplyDeleteYour girls look so intense on their egg coloring! Cute photos!
Like Jacqueline, I have to replant fresh rosemary every year here. Only once did it survive over the winter...must have been a mild one.
♥♥♥ your blog, Sweetie! Never fails to make me smile. :D
Hugs,
Rett
bj, I love this recipe. Its a favorite at my house, I have rosemary in the herb garden. Sweet pics of the Easter basket making fun.........
ReplyDeleteHope your day is great.
~Emily
The French Hutch
Hi bj, hooray I can visit you at last. That Blogger was up to something huh? Maybe updating or something. What a pain. Thank goodness it is fixed.
ReplyDeleteYour red potatoes look fab. I am trying to make a recipe so I can join in but I don't have enough butter. Sigh. I love Lynn's blog. She is a hoot.
Have a wonderful weekend my sweet sister friend.
Love, jeanne
Wasn't it an interesting couple of days this week with Blogger? Lots of frustration out there in blog land.
ReplyDeletePaula's potatoes look wonderful. I'm going to go and find that recipe right now!
Paula can afford to have lots of 'work' done and there's also airbrushing used in photos ;)
I love to roast potatoes with rosemary (I usually add a chicken too)! They make the house smell so good, don't they?
ReplyDeleteMake sure you come sign up for my giveaway!
I was fixing dinner and wondering how having my blog with WordPress (which I love) would have an effect on commenting and all. So, I just stopped cooking and came in here to find out! Ha. Actually, it's cooking. LOVE your header photo. Great post. Good idea blog. I have been over to Lynn's but haven't heard from her. I'll have to go see her again. I have a chicken recipe of Deen's that's awesome! Okay, I'm running out of time. Come check out my new place w/WordPress, okay? (If you want to follow, you have to redo it, unfortunately. I've got instructions on my old blog and 1st post a couple days ago on WP. Anyway, see ya soon, I hope! I smell dinner! Love, Jenn (Oh, it is different commenting here - how's it show up there I wonder?)
ReplyDeleteThe potatoes look wonderful! I could eat them right now!
ReplyDeleteYummmm! These look soooo delicious.
ReplyDeleteThanks for being a part of Seasonal Sundays. Looking forward to your contribution to "Where do you keep it all? - Part 2".
- The Tablescaper
BJ, how did I miss your 'taters?! They look delicious! Love roasted potatoes alongside just about anything! Thanks for your visit. xo,
ReplyDeleteLove the flavors in these potatoes!!
ReplyDeleteI've made those roasted potatoes before and they are fantastic...I will admit yours looked much better than mine did!! LOL
ReplyDeleteTalk about looking good . . . Humph! I've seen YOUR pictures! Thanks for sharing your blues.
ReplyDeleteHappy Blue Monday, BJ.
There is no flies on you. You cook as well as she does and I like your looks better. You have a Texas look.
ReplyDeleteyum yum and fun fun all in one post...lucky us!
ReplyDeleteGood thing that I already had dinner or I would have made the potatoes and eaten all of them myself!
ReplyDeleteBarb