Pages

Thursday, November 18, 2010

I DO LOVE ME SOME BREAKFAST....

We love STUFFED BISCUITS...
I used GRANDS canned biscuits for these..
They are larger and hold more goodness...
plus we really like GRANDS.
For these, I used REAL bacon bits
and sharp cheddar cheese...
I really like fried bacon best...
and a thin ham slice is out-of-this wonderful on these....maybe with Feta...ummmm
I really need to try that one.
*
For these, I didn't put as much bacon bits as I normally do..I ran out..:(
They are best, stuffed with as much goodness as you can get in them..
and green onions
chives
sausage
just about anything YOU like.
*
Then I just roll and put on a cookie sheet, seam side down..

Bake at 400 until golden brown..
Aren't they good lookin' !
*
They are FANTASTIC for an "on the go" breakfast, too...yummy
 I think you will like these for a change at breakfast..
scramble some eggs, add a  little hot sauce
and
call me...I'll be right over....
especially if you fix me a cup of DUNKIN DONUTS coffee to go with it..
*
...and some ripe, juicy, lucious RED strawberries will suit me just fine !
*
I'm linking with
FOODIE FRIDAY
FAMILY FRIENDLY FRIDAY
SHOW AND TELL FRIDAY
TICKLED PINK FRIDAY

My thanks to you for hosting these wonderful events.

LOVE, bj

36 comments:

  1. Yummo! I have to try this!!!
    :) Gina
    http://ginahickman.blogspot.com

    ReplyDelete
  2. Will you adopt me? These sounds so good...

    Love your big band music!

    ReplyDelete
  3. BJ,
    This is my kind of breakfast! YUMMO! My family will LOVE these! Just in time for my houseful at Thanksgiving!!!!!!
    xo Yvonne

    ReplyDelete
  4. OH MY GOODNESS! They sure look delicious! I'll have to try this!

    ReplyDelete
  5. Great idea! I'll definitely try this one. Sally

    ReplyDelete
  6. You always show the best photos of GOOD food! You're making me hungry! Pass me a biscuit! heehee! Hugs! ♥

    ReplyDelete
  7. BJ, Those look great! I am getting hungry! You are the best-est cook ever, BJ!!!
    Hugs, Beth

    ReplyDelete
  8. Oh my, I haven't used Grands since my girls lived at home! They are wonderful biscuits and using them in this way sounds so goooood!

    ReplyDelete
  9. What a great idea for a yummy breakfast!! I'm totally making these!! Thanks for sharing. Dunkin Donuts coffee is a must in our house. :)

    ReplyDelete
  10. Sheer torture! I'm with La...I am currently available for adoption...lol!

    Love always,
    Deanna :D

    ReplyDelete
  11. This comment has been removed by the author.

    ReplyDelete
  12. These little breakfast goodies are just great. Thank you so much for sharing your idea.
    Have a wonderful Thanksgiving!
    Miz Helen

    ReplyDelete
  13. Just stumbled on to your blog and have so enjoyed my visit. Your posts are interesting and entertaining and fun. Besides, it's always nice to meet another 'senior' who is into blogging! I will 'follow' and visit you again soon, and I invite you to visit me too!

    ReplyDelete
  14. We love breakfast sandwiches! This is a brand new take on them. I need to try these. I can see my 16 year old making these one of his specialties that he makes from now on.

    ReplyDelete
  15. SCRUMPTIOUS! You come up with the best recipes. Hugs, Deb=^..^=x5

    ReplyDelete
  16. These look delicious! What a great idea and so very doable no matter how early in the morning. Thanks for the great idea.

    ReplyDelete
  17. Yummiii...nice and taste breakfast!!!

    Kisses and happy weekend dear BJ.

    ReplyDelete
  18. What a great idea! It looks so good and so simple too. Thanks for sharing, BJ!...Christine

    ReplyDelete
  19. YUMMMMMMY...I do this with crescents but will have to try the Grands version! Enjoy your day dear BJ! HUGS

    ReplyDelete
  20. Ohhhhhhhhhhhh, BJ, you've accomplished getting the drool dribbling down my chin early this morning!!! May I ask that you kindly send over one of these...in fact, show up on my doorstep, we'll make a little brunch out of all the goodies. I'll have the juice and coffee and tea all ready!


    My Show n Tell is here with the link that follows...I do hope you can find time to visit. click here

    ReplyDelete
  21. Now that looks awesome!
    And I just peaked at your beautiful Thanksgiving tables!
    I love each and every one!
    That is always how our house has been. To fit everyone we need to have several small tables too.
    Your guests will feel so pampered and cozy!
    Hugs,
    Cindy

    ReplyDelete
  22. I'd say they look "Grand"! Breakfast is my favorite meal hands down. The bigger the better! I can see a basket of these popped on the kitchen counter for our holiday guests to pick up on their way through the morning kitchen. Thanks a bunch!

    Best,
    Bonnie

    ReplyDelete
  23. PS....
    BJ?---in regards to the Blogger Over 50, as of April of this coming year, 2011, Blogrolling will not be reactivated according to their administrative site. So, whenever you wish, you can take down the Bloggers Over 50 link on your sidebar, as it will no longer exist. It's something I have no control over.

    ReplyDelete
  24. I'm so hungry right now.
    I'm mean, seriously.

    Those look unbelievably delicious.

    ReplyDelete
  25. Those look soooooo tasty! Thank you BJ for this great recipe....
    Hugs,
    Penny

    ReplyDelete
  26. I'm so glad you posted this idea. I will be making these Sunday morning.

    You're so good about sharing with all of us.

    ReplyDelete
  27. BJ, I got the little red plates at Wal Mart last Christmas. And yes, Macy's has an online store, so be sure and enter. Go to my Fall Centerpiece and leave up to 3 comments. Good luck!

    ReplyDelete
  28. I am so going to try this! Have you ever rolled them out and put pie filling in them and fried them? The best homemade freid pies ever.
    Thanks for stopping by and leaving a comment on my blog!
    Hugs- Tete

    ReplyDelete
  29. This sounds easy and oh so tasty to boot! Thanks so much for linking up to Family Friendly Fridays!

    ReplyDelete
  30. BJ,
    These look yummy! I'm going back to read the recipe again!

    ReplyDelete
  31. Hi bj,

    Those look good! I can smell them over here-hehe.

    hugs,
    Barb

    ReplyDelete
  32. Best looking biscuits I've ever seen; I'm keeping this one; I know it will be a hit. Thank you!

    ReplyDelete
  33. What a fabulous idea...I am so doing this...I see a Christmas morning treat! But of course we'll be trying them before that!

    ReplyDelete

Thanks SO much for commenting. I am blessed for knowing you.